Gélifiant Végétal en Poudre – 500 g poudre Model: Pavoflex Big Muffin

Model: Pavoflex Big Muffin

To flavor your creams

• Freezing: not recommended

reminiscent of traditional farm milks

colored fondant or sponge cakes

Gélifiant Végétal en Poudre – 500 g poudre Model: Pavoflex Big MuffinSosa Ingredients Vegetable Gelling Powder 500 g Natural professional gelling, animal origin free The Sosa Vegetable Gelling Powder (reference 48648) is a technical ingredient designed for demanding pastry chefs and cooks. Formulated from carrageenan and locust bean gum, it provides fast, firm, and elastic gelling, perfectly suited for dipping glazes, shiny jellies, and vegetarian or vegan preparations. Its heat resistance up to 70 C makes it an