FALANGHINA BENEVENTANO I.G.T. 2024 cioccolato al pistacchio senza l’impiego di agenti chimici

senza l’impiego di agenti chimici

Harvest: hand-harvested in crates in mid-October

vino “Strevi D

Italiamy recommends combining the Cabernet Sauvignon with a succulent grid cost

and Coroncina

FALANGHINA BENEVENTANO I.G.T. 2024 cioccolato al pistacchio senza l’impiego di agenti chimiciStraw yellow color. On the nose the perfume is extremely fruity and floral with hints of acacia, pear kaiser, dry apricot and candied citrus fruits. In the mouth the flavor is dry, soft, of good acid structure and equipped with adequate olfactory taste persistence. Name: Falanghina Beneventano I. G. T. Vine: 100% Falanghina Production area: Taburno, Benevento, Campania Breeding system: on Glary Guyot Harvest: manual in cassette in October